AFRICASGIFT.ORG

WELCOME TO AFRICA’S GIFT
Africa’s Gift is a charity registered in England. Our work has had charitable status since 2008 and more recently we have the validation of becoming an Environmental Partner of the 1% For Planet ……. Wording approved by the branding guidelines!
We are a charity that puts education for sustainable development into practical action. Growing food and medicinal plants through regenerative farming, Enabling community members to make nutritious meals with heat retentive cook bags and capturing water via permaculture and restorative planting are what makes us smile.
We work collaboratively in the joyous Mountain Kingdom of Lesotho and throughout Southern Africa. We have a powerful connection in Uganda and are developing new partnerships elsewhere.
We actively encourage community members from the Global North to come with us and immerse themselves within our wonderfully welcoming communities. Volunteers return with what we call Africa’s Gift – an overwhelming sense of humanity, community and priority! Not all the changing of lives happens to those in the Global South- we can learn a great deal about ourselves from a sensitive interaction in Africa!
Ken Dunn MBE
Chairman – Africa’s Gift

Lesotho, the breathtaking landlocked Kingdom encircled by South Africa, is a country of resilience and beauty. Yet today, over 30% of its population suffer from physical and cognitive stunting caused by daily exposure to smoke from cooking over open fires using fuel wood.

In Uganda, we invite you to be part of a unique initiative blending conservation, anthropology, and community empowerment. We’re expanding our pocket forest pharmacy and coffee agroforestry project by reclaiming overused eucalyptus plantations and transforming them into productive, healing landscapes.

In communities uprooted by conflict or disaster, where access to fuel and safe cooking is limited, a quiet innovation is making a difference. Our eco cook bags—made from sustainable materials and tailored for life in temporary shelters—are helping displaced families cook food safely and efficiently, reducing their reliance on scarce firewood and improving health outcomes.